Organic Oregano Oil 30 ml – 100% pure | Food Grade

DE-ÖKO-006

EU Agriculture

Short Description

Premium organic oregano oil in certified food grade, produced by cooperatives in Greece: intense, aromatic, and versatile.

• Certified EU organic farming

• Food grade

• 100% natural, no additives or carrier oils

• Gentle steam distillation

• Vegan

• Carvacrol 83% & Thymol 7%

• Intense Mediterranean aroma

Long Description

Our premium organic oregano oil is obtained from carefully selected, certified organic oregano from Thessaly. It boasts a bold, spicy flavor profile and high sensory intensity with a high carvacrol content (83%) and thymol content (7%).

Even very small amounts are enough to enhance the flavor of dishes. The characteristic scent of oregano is clear, warm, and Mediterranean, making the oil particularly suitable for applications where flavors need to be precisely applied and finely balanced.

In the kitchen, oregano oil is used in a variety of ways, such as in dressings, marinades, sauces, vegetable dishes, pasta, pizza, legumes, as well as Mediterranean meat and fish preparations. It is also used in modern gourmet cuisine as an aromatic accent. Discover creative application ideas on our blog.

Dosage Principle

Oregano oil has a distinct aromatic density.
For most applications, a single drop is sufficient.